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Salmon Fish (Atlantic, Farmed, Dry Heat)

Nutrition data from USDA FoodData Central.

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85.0 g total

174.9 kcal
0%
Protein 18.8g
0%
Carbs 0.0g
0%
Fat 10.5g

What stands out

  • It delivers 22.1 g of protein per 100 g, accounting for roughly 43% of its calories.
  • One serving is an excellent source of vitamin b12, covering about 208% of the Daily Value.
  • A typical serving provides about 37% of the Daily Value for cholesterol.
  • One serving is an excellent source of selenium, covering about 134% of the Daily Value.

Best for: Protein-focused meals

Watch: Saturated fat, Cholesterol

% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.

Nutrition for 1 oz

Nutrient Amount % DV
Macros
Calories 174.9 kcal
Protein 18.8 g 38%
Carbohydrates 0.0 g 0%
Total fat 10.5 g 14%
Saturated fat 2.0 g 10%
Monounsaturated fat 3.6 g
Polyunsaturated fat 3.9 g
Cholesterol 53.5 mg 18%
Vitamins
Vitamin A 58.6 mcg 7%
Vitamin C 3.1 mg 3%
Vitamin D 11.1 mcg 56%
Vitamin E 1.0 mg 6%
Vitamin K 0.1 mcg 0%
Thiamin (B1) 0.3 mg 24%
Riboflavin (B2) 0.1 mg 9%
Niacin (B3) 6.8 mg 43%
Pantothenic acid (B5) 1.3 mg 25%
Vitamin B6 0.5 mg 32%
Folate 28.9 mcg 7%
Vitamin B12 2.4 mcg 99%
Choline 76.9 mg 14%
Minerals
Calcium 12.8 mg 1%
Iron 0.3 mg 2%
Magnesium 25.5 mg 6%
Phosphorus 214.2 mg 17%
Potassium 326.4 mg 7%
Sodium 51.9 mg 2%
Zinc 0.4 mg 3%
Copper 0.04 mg 5%
Manganese 0.01 mg 1%
Selenium 35.2 mcg 64%