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Broilers Or Fryers Chicken (Breast, Meat Only)

Nutrition data from USDA FoodData Central.

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52.0 g total

97.2 kcal
0%
Protein 17.4g
0%
Carbs 0.3g
0%
Fat 2.4g

What stands out

  • Protein provides about 71% of its calories, with 33.4 g per 100 g.
  • One serving is an excellent source of niacin (b3), covering about 48% of the Daily Value.
  • One serving is an excellent source of selenium, covering about 25% of the Daily Value.

Best for: Protein-focused meals

Watch: None notable

% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.

Nutrition for 1 unit (yield from 1 lb ready-to-cook chicken)

Nutrient Amount % DV
Macros
Calories 97.2 kcal
Protein 17.4 g 35%
Carbohydrates 0.3 g 0%
Total fat 2.4 g 3%
Saturated fat 0.7 g 3%
Monounsaturated fat 0.9 g
Polyunsaturated fat 0.6 g
Cholesterol 47.3 mg 16%
Vitamins
Vitamin A 3.6 mcg 0%
Vitamin D 0.1 mcg 0%
Vitamin E 0.2 mg 1%
Vitamin K 1.2 mcg 1%
Thiamin (B1) 0.04 mg 3%
Riboflavin (B2) 0.1 mg 5%
Niacin (B3) 7.7 mg 48%
Pantothenic acid (B5) 0.5 mg 11%
Vitamin B6 0.3 mg 20%
Folate 2.1 mcg 1%
Vitamin B12 0.2 mcg 8%
Choline 49.9 mg 9%
Minerals
Calcium 8.3 mg 1%
Iron 0.6 mg 3%
Magnesium 16.1 mg 4%
Phosphorus 127.9 mg 10%
Potassium 143.5 mg 3%
Sodium 41.1 mg 2%
Zinc 0.6 mg 5%
Copper 0.03 mg 3%
Manganese 0.01 mg 0%
Selenium 13.6 mcg 25%