Zucchini Bread
Nutrition data from USDA FoodData Central.
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40.0 g total
122.4
kcal
0%
Protein
2.0g
0%
Carbs
17.0g
0%
Fat
5.2g
What stands out
No standout nutrient claims for this food under our current thresholds. The table below still shows the full profile.
Best for: —
Watch: None notable
% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.
Nutrition for 1 serving
| Nutrient | Amount | % DV |
|---|---|---|
| Macros | ||
| Calories | 122.4 kcal | — |
| Protein | 2.0 g | 4% |
| Carbohydrates | 17.0 g | 6% |
| Dietary fiber | 0.4 g | 1% |
| Total sugars | 9.1 g | — |
| Total fat | 5.2 g | 7% |
| Saturated fat | 0.9 g | 4% |
| Monounsaturated fat | 2.1 g | — |
| Polyunsaturated fat | 1.8 g | — |
| Cholesterol | 17.2 mg | 6% |
| Vitamins | ||
| Vitamin A | 13.6 mcg | 2% |
| Vitamin C | 1.2 mg | 1% |
| Vitamin D | 0.2 mcg | 1% |
| Vitamin E | 0.9 mg | 6% |
| Vitamin K | 4.9 mcg | 4% |
| Thiamin (B1) | 0.1 mg | 7% |
| Riboflavin (B2) | 0.1 mg | 6% |
| Niacin (B3) | 0.7 mg | 4% |
| Vitamin B6 | 0.03 mg | 2% |
| Folate | 22.0 mcg | 6% |
| Vitamin B12 | 0.1 mcg | 3% |
| Choline | 14.0 mg | 3% |
| Minerals | ||
| Calcium | 54.8 mg | 4% |
| Iron | 0.8 mg | 4% |
| Magnesium | 6.4 mg | 2% |
| Phosphorus | 43.6 mg | 3% |
| Potassium | 65.6 mg | 1% |
| Sodium | 116.0 mg | 5% |
| Zinc | 0.2 mg | 2% |
| Copper | 0.02 mg | 3% |
| Selenium | 3.1 mcg | 6% |