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Ice Cream (Soft Serve, Vanilla)

Nutrition data from USDA FoodData Central.

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175.0 g total

315.0 kcal
0%
Protein 8.4g
0%
Carbs 51.6g
0%
Fat 8.5g

What stands out

  • One serving is an excellent source of riboflavin (b2), covering about 34% of the Daily Value.
  • Heads up: a serving has roughly 26% of the Daily Value for saturated fat.
  • One serving is an excellent source of vitamin b12, covering about 34% of the Daily Value.

Best for:

Watch: Saturated fat

% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.

Nutrition for 1 serving

Nutrient Amount % DV
Macros
Calories 315.0 kcal
Protein 8.4 g 17%
Carbohydrates 51.6 g 19%
Dietary fiber 0.5 g 2%
Total sugars 38.7 g
Total fat 8.5 g 11%
Saturated fat 5.1 g 26%
Monounsaturated fat 2.2 g
Polyunsaturated fat 0.4 g
Cholesterol 47.2 mg 16%
Vitamins
Vitamin A 224.0 mcg 25%
Vitamin C 2.1 mg 2%
Vitamin D 0.2 mcg 1%
Vitamin E 0.2 mg 1%
Vitamin K 0.7 mcg 1%
Thiamin (B1) 0.1 mg 8%
Riboflavin (B2) 0.4 mg 34%
Niacin (B3) 0.2 mg 1%
Vitamin B6 0.1 mg 5%
Folate 10.5 mcg 3%
Vitamin B12 0.8 mcg 34%
Choline 45.5 mg 8%
Minerals
Calcium 281.8 mg 22%
Iron 0.3 mg 2%
Magnesium 24.5 mg 6%
Phosphorus 180.2 mg 14%
Potassium 364.0 mg 8%
Sodium 129.5 mg 6%
Zinc 1.3 mg 12%
Copper 0.03 mg 3%
Selenium 3.5 mcg 6%